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12 Best Ramen Restaurants in Bangkok
Craving ramen? Thankfully, ramen is a popular and beloved dish in Bangkok (row 149) that has carved out its own niche in the city’s diverse culinary scene!
In this guide, we’ll delve for some noodle-slinging adventures as we hop from one steaming bowl of happiness to the next, searching for the city’s top ramen spots. Get ready to slurp, burp, and maybe have a ramen belly as we uncover these hidden noodle gems!
Let’s go!
Menya Itto
Opening hours: Daily 11 AM to 9 PM
Pricing: ฿฿฿
When you’re on the prowl for the absolute best ramen in Bangkok, Menya Itto is the undisputed champ. Originating from the ramen mecca of Tokyo, this internationally renowned ramen chain has carved out a niche for itself in the heart of Thailand’s bustling food scene.
What’s their secret sauce? Well, it’s not exactly a sauce, but their signature dish: Tsukemen.
This style of ramen shakes things up by serving the noodles and broth separately, and it’s nothing short of extraordinary.
The broth is a flavour-packed explosion, boasting a tantalising blend of soy sauce and the rich, savoury notes of tonkotsu, the famed pork bone broth. Those noodles? They’re spot-on, perfectly cooked, and served cold, creating a unique and utterly satisfying taste experience.
| Another Dish You Should Try Here: Crème Brûlée – a dessert infused with the aromatic essence of whole bourbon vanilla beans and accompanied by a freshly prepared strawberry compote. |
Ramen Bankara
Address: The Manor 32/1 Soi Sukhumvit 39, Klongton Nuea Watthana, Bangkok 10110, Thailand
Opening hours: Daily 11 AM to 10:30 PM
Pricing: ฿฿
Ramen Bankara is a gem, offering a cosy and welcoming atmosphere that sweeps you away on a delightful journey through the diverse world of ramen.
Now, about their star player: the Bankara Original Ramen. It’s the real deal, with a clear and savoury soy sauce-based broth with a delightful balance of saltiness and umami that’s hard to resist.
Step inside, and you’re instantly transported to a traditional Japanese setting with wooden interiors and cosy seating. It’s the kind of place that’s just perfect for savouring a warm bowl of ramen on a chilly Bangkok evening.
Keep in mind that during weekends, Ramen Bankara is primarily filled with Japanese patrons—a clear testament to the quality of the food. And if you arrive during peak hours, be prepared to wait outside for about 20 minutes.
| Another Dish You Should Try Here: Kakuni – is a traditional Japanese dish, often described as braised pork belly that is sometimes garnished with green onions or other complementary ingredients. |
Mensho Tokyo
Address: 571 RSU Tower, Room G-03, Floor G, Khlong Tan Nuea, Watthana, Bangkok 10110, Thailand
Opening hours:
- Monday to Friday – 11 AM to 2:30 PM, 5 PM to 9:30 PM
- Saturday and Sunday- 11 AM to 9:30 PM
Pricing: ฿฿
Mensho Tokyo, the beloved ramen chain that originally hailed from Japan’s bustling capital, has firmly established itself as a must-visit destination for all the ramen aficionados in Bangkok.
What sets them apart is their commitment to top-notch ingredients and a dash of innovation that results in an unforgettable ramen experience.
Their Tori Paitan Ramen is a stroke of genius! Imagine thick, chewy noodles, chicken broth coated in a flavour-packed umami-rich sauce.
Toss in some pork and fresh herbs, and you’ve got yourself a tantalising masterpiece that dances on your taste buds in every bite.
For those with dietary preferences, Mensho Tokyo also caters to vegans! They offer a variety of vegetable-based side dishes, from fresh veggies to savoury mushrooms and edamame, providing a satisfying array of choices for those looking for plant-based options.
| Another Dish You Should Try Here: Wagyu-Don w/ Egg Yolk – a luxurious Japanese rice bowl featuring top-quality Wagyu beef, perfectly seared, and served atop a bed of steamed rice. The dish is elevated by a creamy, golden egg yolk that adds a rich, velvety texture and a decadent touch to the already exquisite beef. |
Ippudo Ramen
Address: 191 Si Lom, Bang Rak, Bangkok 10500, Thailand
Opening hours: Daily 10:30 AM to 9:30 PM
Pricing: ฿฿
If you’re on the hunt for a satisfying bowl of ramen with flavorful broths and succulent, melt-in-the-mouth pork belly (char siu), look no further than Ippudo Ramen. You’ll find it tucked away in the basement of the Silom Complex shopping centre.
What’s great here is the ability to customise your ramen to your liking. You can choose your preferred noodle texture, from hard to soft, and even tailor the broth to be light or stick to the original richness.
For those who like a kick of spice, certain dishes offer a choice of spiciness levels. Also, to accompany your meal, there’s refreshing iced green tea with free refills, which adds a light touch to your dining experience.
The menu doesn’t stop at ramen; there’s a diverse selection of side dishes to complement your main course, and you’ll find attractive set meal discounts.
| Another Dish You Should Try Here: Pork Bun – a soft bun filled with juicy pork belly, featuring special sauce and creamy mayo for extra flavour. |
Tonkotsu Kazan Ramen (Siam Center)
Address: 979 Rama I Rd, Pathum Wan, Bangkok 10330, Thailand
Opening hours: Daily 10 AM to 9 PM
Pricing: ฿฿
Tonkotsu Kazan Ramen is a hidden treasure for ramen lovers in Bangkok. What sets this place apart is its truly one-of-a-kind dining experience, featuring the spectacular volcanic ramen, which arrives at your table bubbling and steaming in a stone bowl.
The broth here is a real standout – it’s thick and bursting with deliciousness. When it comes to portion size, you won’t be disappointed; the generous servings fill your tummy just right.
Splitting one ramen dish between two people is often the way to go, especially if you’re not famished.
It’s worth noting that the ramen servings here come with either noodles or rice, so there’s no need to order extra on the side unless you’re specifically craving more. This little tidbit can save you from overordering and ensure you savour the full experience without feeling overly stuffed.
What adds to the charm of the place is the fantastic service provided by the friendly and accommodating staff. Their warm and welcoming demeanour enhances the dining experience.
| Another Dish You Should Try Here: Gyoza – also known as Japanese dumplings, are delightful parcels of seasoned ground meat (typically pork or chicken) and fresh vegetables wrapped in thin dough. |
Uma Uma 博多うま馬-Asoke
Address: 39/1 Soi Sukhumvit 23, Khlong Toei Nuea, Watthana, Bangkok 10110, Thailand
Opening hours:
- Monday to Friday – 11 AM to 2:30 PM, 4 PM to 11 PM
- Saturday – 11 AM to 11 PM
- Sunday – 11 AM to 10 PM
Pricing: ฿฿
Uma Uma, a long-standing ramen and izakaya restaurant established in 1953, is a true guardian of the original Hakata Ramen tradition.
If you’re looking for a satisfying yet affordable lunch option, they have you covered. They frequently offer special lunch deals that change on a weekly basis.
And when it comes to taste, it’s decent and aligns well with the cost. The portions are notably generous—in fact, they’re so ample that you might find it challenging to finish all in one go!
In addition to their ramen menu, there’s a wide variety of other dishes to choose from, including deep-fried options, BBQ, salads, and more. They offer an “alcohol nomihoudai” – a 2-hour beverage buffet for around 500 THB with a limited selection of items.
| Another Dish You Should Try Here: Motsunabe – is a popular Japanese hot pot dish made with tender slices of beef or pork intestines and a variety of vegetables, all simmered together in a savoury, spicy miso-based broth. |
Ramen Tei (Surawong)
Address: 11/1 Si Lom 6, Suriya Wong, Bang Rak, Bangkok 10500, Thailand
Opening hours: Daily 10:30 AM to 11:30 PM
Pricing: ฿฿
In the heart of Bangkok’s Surawong area lies Ramen Tei, a true hidden gem for anyone on the hunt for that authentic Japanese ramen experience.
The restaurant features an open kitchen in the centre, allowing customers to witness the chefs in action as they prepare the dishes. Additionally, this restaurant not only delights with Japanese fusion cuisine but also offers delectable Chinese dishes.
You can even catch the enticing aroma of wok hay from their stir-fried creations. What’s more, the prices are quite reasonable, and the portions are notably generous, making it a highly worthwhile dining destination.
| Another Dish You Should Try Here: Fried Gyoza – golden-brown, crispy dumplings with a delicious filling. It’s crispy on one side and has an aroma of sesame oil. |
Mokkori Silom Ramen
Opening hours:
- Monday- Closed
- Tuesday to Sunday – 10:30 AM to 2:30 PM, 5 PM to 11 PM
Pricing: ฿฿
Mokkori Silom Ramen has cemented its status as a beloved spot for ramen aficionados in search of a hearty and authentic Japanese dining experience. Tucked away in the hidden corners of a backstreet off Silom Road, this place is a true gem!
This place goes beyond just ramen, offering a wide variety of Japanese dishes, from comforting ramen to flavorful curry rice.
Also, Mokkori Silom Ramen not only offers generous portion sizes and delicious dishes but also caters to those with vegetarian preferences. Plus, the prices here are reasonable, so you’ll get the bang for your buck!
| Another Dish You Should Try Here: Chashu – is a succulent and flavorful Japanese dish made from braised or roasted pork belly or pork shoulder. It’s seasoned with a delectable combination of soy sauce, sake, sugar, and other seasonings. |
Washin Ramen
Address: 4, 1 Decho Road, Suriya Wong, Bang Rak, Bangkok 10500, Thailand
Opening hours: Daily 11:30 AM to 11 PM
Pricing: ฿฿
Washin Ramen is celebrated for its dedication to traditional flavours and the art of meticulous ramen preparation, offering an authentic and heartwarming experience.
This small and cosy ramen shop boasts a menu that’s surprisingly extensive. The soup base strikes the perfect balance, with a strong flavour that’s not overly salty.
The noodles are expertly cooked and have great texture! Plus, the chashu, made from belly meat, leans on the greasy side but makes up for it with impeccable flavour.
What’s even more appealing is the reasonable pricing, especially when compared to other options in the area. It’s a delightful find for those looking for a satisfying and budget-friendly ramen experience.
| Another Dish You Should Try Here: Braised Pork Ribs – rib pieces that have been slow-cooked in a flavorful sauce until they’re fall-off-the-bone delicious. The ribs are then simmered in a flavorful liquid, which include a combination of ingredients like broth, soy sauce, sugar, and various seasonings. |
Shugetsu
Address: The 49 Terrace Soi Sukhumvit 49, Khlong Tan Nuea, Watthana, Krung Thep Maha Nakhon 10110, Thailand
Opening hours:
- Monday to Friday – 11:30 AM to 3 PM, 6 PM to 10 PM
- Saturday to Sunday – 11 AM to 10 PM
Pricing: ฿฿
Shugetsu is a Japanese import that has captured the hearts of many with its unwavering commitment to traditional ramen craftsmanship.
This place truly excels with its beef slices; they’re the best and perfectly complement the dishes. Moreover, keep an eye out for their occasional promotions, such as buy one, get one free deals.
The atmosphere exudes a genuine Japanese vibe, and the soup is simply superb, with complex and delightful flavours with noodles cooked to perfection. To top it off, they use Niigata rice, renowned for its top-notch quality.
If you prefer a lighter noodle portion, they’re flexible and allow you to customise it to your liking.
| Another Dish You Should Try Here: Chicken Nanban – is a classic Japanese dish consisting of tender, deep-fried chicken pieces that are marinated in a sweet and tangy soy-vinegar sauce. The crispy chicken is typically served with a side of tartar sauce and often accompanied by a bed of fresh lettuce |
Tonchin Ramen
Address: 1st FL. Mercury Ville, Lumphini, Pathum Wan, Bangkok 10330, Thailand
Opening hours: Daily 11 AM to 9 PM
Pricing: ฿
Tonchin Ramen at Mercury Ville offers a taste of Tokyo with its signature Tonchin Classic Tokyo Tonkotsu Ramen. For ramen enthusiasts in Bangkok seeking an authentic and mouthwatering bowl, this is the place to be.
While they have a variety of ramen options, the truffle ramen truly steals the show. With each bite, the premium quality of the ingredients and the meticulous preparation shine through.
The noodles are flawlessly cooked, offering just the right balance of chewiness. The broth, rich and bursting with flavour, is elevated with delicate truffle notes, adding a touch of luxury to every spoonful.
Plus, the restaurant itself exudes an intimate and minimalist ambiance. And the best part? The prices are quite reasonable considering the high-quality dining experience.
| Another Dish You Should Try Here: Chashu Steak Tokyo Tonkotsu Ramen – noodle dish featuring rich and creamy tonkotsu broth, perfectly cooked noodles, and a generous portion of chashu steak. The chashu steak, which is pork, is tender, succulent, and often seared to perfection, enhancing the overall flavour and texture of the ramen. |
Gogo Gyoza & Ramen
Address: Siam Square One, 5th Floor, Pathum Wan, Pathum Wan, Bangkok 10330, Thailand
Opening hours: Daily 10:30 AM to 9 PM
Pricing: ฿฿
Nestled in the bustling food scene of Bangkok, Gogo Gyoza & Ramen is a true hidden gem. As the name implies, this spot specialises in both gyoza and ramen, delivering a delightful fusion of flavours for diners to relish.
This spot impresses with its quick service, delicious food, and a comfortably uncrowded atmosphere. The menu is not only affordable but also tailored to suit Thai tastes.
The gyoza here is a standout, with a delectable sauce that adds an extra layer of flavour. Plus, the shoyu ramen is well-executed, although it leans slightly towards the sweeter side.
What adds to the experience is the bar-style setting, where you can actually watch the skilled chefs craft your ramen, adding a unique and entertaining element to your dining experience.
| Another Dish You Should Try Here: Chashu Pork on Rice – a simple yet flavorful Japanese dish that features tender slices of seasoned pork served on a bed of steamed rice. The pork is marinated in a savoury blend of soy sauce, sake, sugar, and other seasonings, creating a delicious contrast with the plain rice. |
